Updated Winter Hours of Operation

HEATED AND COVERED OUTDOOR SEATING AVAILABLE

Monday               Breakfast served until 11:30am                  9:00am – 7:00pm
Tuesday               Breakfast served until 11:30am                  9:00am – 7:00pm
Wednesday        Breakfast served until 11:30am                  9:00am – 7:00pm
Thursday              Breakfast served until 11:30am                  9:00am – 7:00pm
Friday                    Breakfast served until 11:30am                  9:00am – 9:00pm
Saturday              Breakfast served until 1:30am                    8:00am – 9:00pm
Sunday                 Breakfast served until 1:30am                    8:00am – 7:00pm

Reservations is strongly recommended
Dinning is limited to 90 Minutes
Mask Requirements are Strictly Enforced

Enjoy the Chester River view on the Plaza while treating yourself to one of our refreshing cocktails or appetizing dishes from our carryout menu  

——————————————————

Thank you for your patience and patronage as we ALL adjust to our new environment. 

Masks must be worn at all times except when seated at your table. 

We are committed to our employees and to our guests to follow best practices as we move forward in our operations.

RULES OF THE ROAD:

*Designated reservation time slots to ensure minimal guest interaction. We’ll text you when your table is ready for you  – so we’ll need your cell number.

*During this period of heightened health protocols, we request that our guests keep their dining to a reasonable amount of time to allow us to accommodate others and sanitize between guests. 

Please limit your time to:

RESTAURANT OPERATIONS PER GOVERNMENT GUIDELINES:

* The goal is to ensure minimal guest interaction

*Party size limited to 6 or less

*Table spacing 6 feet apart

*If waiting for seating or takeout, keep at least 6’ distance between parties or wait in vehicle

*Masks required to be worn upon entering, leaving, and trips to/from restroom

*Tables and chairs sanitized between guests

*Increased sanitizing in common areas and kitchen

*Restrooms sanitized between guests

*Sanitation stations available throughout restaurant

EMPLOYEE WELLNESS CHECKS:

*Temperature/wellness taken at start of each workday

*Masks will be worn at all times

————————————-

 PLEASE BE PATIENT IN THESE CHANGING TIMES